2026 Hamel Events


We are delighted to share a year of special events at Hamel. From a peaceful stargazing evening to Member Appreciation Week and a Spring Equinox Dinner with the winegrowing team, each gathering offers a chance to enjoy the seasons in the vineyard, Estate House, and cellar—savoring our wine, Chef Thomas’ cooking, and the Hamel community.


A16 at Hamel: Wood-Fired Pizza & Estate Wines

Saturday, May 9 | Hamel Estate | 5:30PM – 8:00PM
Join us for an evening of wood-fired pizza and estate wines at Hamel, featuring a special collaboration with the acclaimed team from A16. Set on our patio overlooking Sonoma Mountain at sunset, guests will enjoy freshly fired pizzas paired with Hamel wines, served throughout the evening.

Exclusively for Wine Club Members, this relaxed, open-format experience invites you to sip, dine, and take in the vineyard views at your own pace. Thoughtfully sourced ingredients, expert wood-fired cooking, and expressive Sonoma wines come together for a memorable night in wine country. Reservations are required.

$120 Per Guest | Members Only | Reserve

Sound & Soil: A Biodynamic Evening at Hamel

Friday, May 15 | Hamel Estate | 5:30PM – 8:00PM
Experience an evening of sound healing and estate wine tasting at Hamel, rooted in our biodynamic farming philosophy. This immersive Sonoma wine country event begins with a one-hour sound bath led by The Celestial Voice and Blue Muse Sound Healing, designed to promote relaxation, balance, and connection through vibration and deep listening.

Set against the peaceful backdrop of the Hamel estate, guests will enjoy a meditative sound journey using crystal singing bowls, gongs, chimes, and ethereal vocals—no prior experience needed.

Following the sound bath, guests are invited to a seasonal light buffet and guided tasting of Hamel estate wines. This intimate, sensory-driven experience brings together sound, wine, and nature, highlighting the connection between land, energy, and biodynamic farming. Designed as an intimate evening, limited to twenty guests. Reservations are required.

$115 Per Guest | $95 Members | Reserve

Spring Wine Club Release Party

Sunday, May 17 | Hamel Estate | 11:00AM – 2:00PM
We invite our member for an afternoon of savoring our newest wine offerings. Pick up your spring release while enjoying a relaxed day at our estate. We’ll have music from DJ Saint Rose Disco and delicious bites from Sonoma County favorite Belfare. It’s the perfect time to gather with friends and soak in the beauty of spring at Hamel. Reservations are required.

Members Only | Reserve

Thursday, April 16 | Member Appreciation Reception | Hawksmoor Chicago | 6:00PM – 8:00PM Contact Us

Friday, April 30 | Winemaker Dinner | ShuttleCork 2026 | Kansas City, MO | 6:30PM – 9:30PM Learn More

Saturday, May 1| Grand Tasting | ShuttleCork 2026 | Kansas City, MO | 5:30PM – 7:30PM Learn More

Saturday, May 16 | Healdsburg Food and Wine Experience | 11:00AM – 4:00PM Learn More

Saturday, May 16 | Hamel Takeover | Maison Healdsburg | 5:00pm -11:30PM Learn More

If you would like to host a personalized in-home tasting or a member event in your community, please don’t hesitate to contact us. To inquire, email Brand Ambassador David Meneses – david@hamelfamilywines.com.


All members receive first access and, when applicable, preferred pricing to our flagship celebrations taking place several times during the year. These signature events offer our entire community the opportunity to connect with fellow members over Hamel’s wines, as well as to learn more from the people who made them.

Member Release Celebrations

For every winter, spring and fall wine shipment, members are welcomed onto the estate to pick up their latest allocation of wines and to enjoy a preview tasting of select wines included in the shipment. These celebrations are more than just an opportunity to pick up new releases—they are a tribute to the care and community that brought them to life.

Lighting of the Vines

An annual Hamel tradition. We illuminate the vineyard in the spirit of the holiday season to begin the most festive time of the year.